131 East 10th Street, NYC 10003 Google Map info@washingtonsquarecsa.com
Banner
banner
<< Back

Rachel Schorr

Rachel Schorr

Rachel is from Philadelphia, where she learned to appreciate the best in food and the best in ingredients. In Philadelphia, she spent time interning in the pastry kitchen at the famous (and sadly no more) Le Bec Fin, working in a local farmer's market, and eating her way through every food stand at the Reading Terminal Market. While at Vassar College, she ran the student Food Committee and sat on several others related to campus dining and sustainability. Though she ultimately chose the non-food route for a career (currently a student at NYU School of Law) she continues to cook and bake regularly.

CSA Pickup #1 Tomorrow, June 13June 12th, 2017

WHAT'S COMING Here's what we're looking forward to tomorrow: Garlic Scapes Spring Onion Radish Chives Kohlrabi Pac Choi Lettuce Spinach  WEEKLY RECIPE INSPIRATION Feta-Radish Dip Looki

WSCSA Starts Tuesday June 13June 5th, 2017

Good Afternoon,  Welcome new and returning members to another great season of local, fresh produce! It's official, our first pickup will be next Tuesday, June 13. This pickup will

Last day to register for WSCSA's summer share! May 11th, 2017

Good afternoon, We want to extend a reminder that today is the last day to register for our summer CSA share. If you are interested in joining, please use the link below!  Sign up for a CSA