131 East 10th Street, NYC 10003 Google Map info@washingtonsquarecsa.com
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Molly Pam

Molly Pam

Molly grew up in Menlo Park, CA going to farmers markets with her mom every Sunday. After graduating from Stanford University she took up studies at the French Culinary Institute in NYC where she received a degree in Classic Pastry Arts. Her cooking repertoire has expanded to cooking anything and everything for clients all over the city. She does personal chef work, private catering, and teaches cooking classes. Molly enjoys doing cooking demos and creating recipes for WSCSA.

WSCSA 2018 Registration: One Week Left!April 21st, 2018

Dear Washington Square CSA current and former members, There's only one week left to register for the Summer and Fall CSA! If you have already registered for the upcoming season, add-ons are now

WSCSA Winter Pickup #4 April 16th, 2018

WHAT'S COMING These veggies will be on the truck tomorrow, along with meat, dairy and pantry items: Spring Onions Fresh Garlic Green Spinach  Lettuce Parsnips Potatoes Carrots Rutabaga

WSCSA 2018 Registration: Two Weeks Left + Add-ons Available April 15th, 2018

Dear Washington Square CSA current and former members, There's only two weeks left to register for the Summer and Fall CSA! If you have already registered for the upcoming season, add-ons are no